Overview The UK baking and hospitality industry contributes over £6 billion annually, yet many learners lack structured training in baking, …
| Module 01: Introduction to Cake Decorating | |||
| Introduction to Cake Decorating | 00:22:00 | ||
| Module 02: Baking the Cake | |||
| Baking the Cake | 00:21:00 | ||
| Module 03: Cake Decorating Recipes | |||
| Cake Decorating Recipes | 00:19:00 | ||
| Module 04: Types of Cakes | |||
| Types of Cakes | 00:13:00 | ||
| Module 05: Frosting and Icing | |||
| Frosting and Icing | 00:25:00 | ||
| Module 06: Working with Different Paste | |||
| Working with Different Paste | 00:22:00 | ||
| Module 07: Working with Glazes | |||
| Working with Glazes | 00:28:00 | ||
| Module 08: How to Stack a Cake | |||
| How to Stack a Cake | 00:21:00 | ||
| Module 09: Piping and Writing | |||
| Piping and Writing | 00:24:00 | ||
| Module 10: Health, Safety and Food Hygiene | |||
| Health, Safety and Food Hygiene | 00:19:00 | ||
| Module 11: Cake Decorating Business | |||
| Cake Decorating Business | 00:20:00 | ||
| Assignment | |||
| Assignment – Cake Decorating | 1 week, 1 day | ||
This online course teaches baking, pastry, cake decoration, chocolate techniques, food safety and kids cooking skills. Learners build knowledge for home baking, bakery projects, child-friendly cooking activities and creative food preparation in UK kitchen and hospitality settings.
Yes, beginners can join this course confidently. It introduces baking, cake decorating, chocolate work and kitchen safety in simple stages, making it useful for home bakers, parents, teachers, culinary learners and career changers starting from basic knowledge online.
You will learn bread, pastry, cakes, desserts, piping, fondant, sugar decoration, chocolate tempering, moulding, food hygiene and recipe creativity. These topics help learners create safer, attractive baking projects for home, children, bakery practice and celebration events.
Yes, the course includes child-friendly cooking knowledge and safer ways to involve children in baking activities. It supports parents, teachers and childcare workers who want to plan fun, supervised, age-appropriate cooking sessions with basic kitchen safety awareness.
This course can support career routes such as Baker, Cake Decorator, Pastry Assistant, Chocolatier, Bakery Assistant, Cooking Instructor and Childcare Cooking Activity Leader. Career outcomes depend on experience, portfolio quality, local opportunities and continued skills development.