Embrace pricing strategies and revenue management principles to thrive in the hospitality industry.
| Hospitality and Revenue Management | |||
| Module 1. Introduction to Hospitality and Revenue Management | 00:16:00 | ||
| Module 2. Business Prospect of the Hospitality Industry | 00:13:00 | ||
| Module 3. An Overview of Hotel Industry | 00:17:00 | ||
| Module 4: The Process of Selection and Recruitment in Hospitality Industry | 00:21:00 | ||
| Module 5: The Process of Development and Training in Hospitality Industry | 00:21:00 | ||
| Module 6. Hospitality Management Operations | 00:34:00 | ||
| Module 7. Management of Service Quality in Hospitality Industry | 00:18:00 | ||
| Module 8. Importance of Revenue Management | 00:21:00 | ||
| Module 9. Key Performance Indicator in Hospitality Revenue Management | 00:17:00 | ||
| Module 10. The Revenue Management | 00:21:00 | ||
| Module 11: Customer Satisfaction | 00:20:00 | ||
| Module 12. Promotional Strategies | 00:22:00 | ||
| Module 13. The Future of Hospitality Revenue Management in UK | 00:21:00 | ||
| Module 14. Career Prospects in the Hospitality Industry | 00:12:00 | ||
| Mock Exam | |||
| Mock Exam – Hospitality and Revenue Management | 00:20:00 | ||
| Final Exam | |||
| Final Exam – Hospitality and Revenue Management | 00:20:00 | ||
| Assignment | |||
| Assignment – Hospitality and Revenue Management | 2 weeks, 1 day | ||